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Taco Pizza - WW Friendly

Taco Pizza

Taco pizza is a wonderful variation of regular pizza with a little kick. It has all the spice of tacos with the pizza crust base. It's a hearty (and spicy) meal for relatively low points!
Prep Time 10 minutes
Cook Time 20 minutes
Servings 1 serving
Calories 567.21kcal


  • 1/2 cup greek yogurt, fat-free
  • 1/2 cup self-rising flour
  • 2 tsp Old El Paso taco seasoning
  • 4 ounces ground turkey, 99% fat-free
  • 2 tbsp water
  • 1 cup fat-free cheddar cheese
  • 1/2 cup taco sauce or salsa
  • 1 cup shredded lettuce
  • 1 cup chopped tomatoes


  • Preheat oven to 400 degrees Fahrenheit. Line baking sheet with parchment paper and set aside.
  • In a small bowl, mix the Greek yogurt and flour to make dough. Knead dough and roll out onto prepared baking sheet to form pizza crust.
  • Bake crust alone for 10-12 minutes.
  • While crust is baking, cook taco meat. Spray skillet with non-stick spray and cook meat on medium heat. Once meat is cooked, drain any excess liquid. Add taco seasoning and water to skillet and stir to combine.
  • Chop tomatoes and set aside.
  • When pizza crust is finished baking, remove from oven.
  • Assemble the pizza: spread taco sauce or salsa on the pizza crust. Top with cooked taco meat, spreading out evenly. Top with cheese and bake for an additional 12-14 minutes.
  • When pizza is cooked, top with lettuce and tomatoes. Slice and serve!


Optional Toppings
  • Onions
  • Jalapenos
  • Green onions
  • Black olives
  • Corn
  • Black beans
  • Fat-Free Re-fried Beans
  • Sour cream (add points)
Points Information per Serving*:
  • Freestyle - 7 Points
  • Beyond the Scale/Smart Points - 9 Points
*Points information as calculated through the WW recipe builder. Your results may vary.
NOTE: You may need to adapt Points/Nutrition information based on the brand(s) of food you use.